Premium Steak
Lean chunks of steak in a delicious rich meaty gravy
The tin can is one of the most significant inventions in the food industry – Royal Society
INGREDIENTS
Beef (65%), Water, Modified Maize Starch, Salt, Malt Extract, Onion Powder, White Pepper.
ALLERGEN ADVICE
Contains Gluten, Malt Extract|
Nutrition |
||
|---|---|---|
|
Typical Values |
Per 100g |
Per 196g serving |
|
Energy |
691kJ/164kcal |
1354kJ/321kcal |
|
Protein |
22.9g |
44.9g |
|
Carbohydrate |
8.5g |
16.7g |
|
Of which sugars |
0.2g |
0.4g |
|
Fat |
4.2g |
8.2g |
|
Of which saturates |
1.6g |
3.1g |
|
Fibre |
0g |
0.0g |
|
Sodium |
1.2g |
2.4g |
|
Salt |
3.1g |
6.1g |
528 calories
Premium Steak pie with veg and mashed potato
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