Chicken Curry
Generous chunks of tender chicken in a spicy curry sauce
Food from a can is often fresher than chilled ready meals.
INGREDIENTS
Chicken (40%), Water, Onion, Passata, Mixed Peppers, Rapeseed Oil, Modified Maize Starch, Coconut, Tomato Puree, Sugar, Wheat Flour, Salt, Turmeric, Garlic Powder, Curry Powder, Chilli Seasoning, Black Pepper, Coriander, Cardamon.
ALLERGEN ADVICE
Contains Gluten, Wheat Flour, Mustard|
Nutrition | ||
|---|---|---|
|
Typical Values |
Per 100g |
Per 196g serving |
|
Energy |
418kJ/100kcal |
819kJ/196kcal |
|
Protein |
11.8g |
23.1g |
|
Carbohydrate |
4.7g |
9.2g |
|
Of which sugars |
2.1g |
4.1g |
|
Fat |
3.5g |
6.9g |
|
Of which saturates |
1.1g |
2.2g |
|
Fibre |
0.8g |
1.6g |
|
Sodium |
0.3g |
0.6g |
|
Salt |
0.8g |
1.6g |
only 388 calories
Chicken Curry with boiled rice
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